Tomato curry

Tomato -4

Green chilly -4

Ginger -1 small piece

Grated coconut -1/2 coconut

Shallots -5

Turmeric powder -1 tsp

Dry chillies -2

Mustard -1/2 tsp

Curryleaves -2 sprigs

Salt -as req

Oil-as req


Cut tomato into pieces .Grind the grated coconut to a smooth paste add chilly ,ginger,salt and 1/2 tsp turmeric powder and grind it .Cook this mix and tomato for 5 mins on a low flame  .Heat oil in a pan and splutter mustard seeds ,then add curry leaves ,shallots ,dry chillies ,and saute it .After add these sauted mix to cooked tomato and mix well .Cook for 5 mins .Your tastey Tomato curry is ready ,can be served with rice .