Paneer-1 cup grated
Potato boiled -2 big
Onion -2 sliced thinly
Green chilly -2 or 3
Gingergarlic paste -1 tsp
Eggs-3 beaten
Breadcrumbs -2 cups
Oil - as req
Salt -as req
Pepper powder-1 tsp
Heat oil in a pan and saute the onions and green chilly for 2 mins .Now add ginger garlic paste nd cook for some time . Mean while mix the grated paneer and mashed potatoes .Add salt and pepper powder to it .Add this mix to the pan and cook for 5 mins on a low flame Remove the pan from the stove and let it cool .Roll the mix into rounds or logs or oval shape.Dip each cutlet in beaten egg and then roll in bread crumbs. Heat oil in a kadai and deep fry cutlets .
Yummy Paneer Cutlets are ready .you can serve it with ketchup .
