Paal paayasam (Milk Kheer )

Happy New Year .Lets  start the New year with a Dessert

Milk - 2 ltr

Raw rice -1/4 cup(chemba pachari)

Sugar -1 cup

Elaichi powder-1/2 tsp

Ghee -2 tbsp

                Wash the rice and soak it for half an hour .Then mix all the ingredients in pressure cooker  ,close the lid without weight and cook till the steam comes . Put the weight and cook on low flame till 1 hr. Now the tasty paal payasam  is ready .

NB: If you want  u can add condensed milk to make it more sweeter.